Being creative…

November 14, 2008 at 3:56 pm | In Geneva, Jewelry, Luxury | Leave a Comment
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Symbolic jewelry has been always an attractive topic for the creative designers. Few of them has successfully demonstrated the uniqueness of the jewelry art and can be proud of produced masterpieces. 

Enigma jewels, driven by innovative thinking of Giorgio Bulgari, are seen in an environment characterized by classical inspiration and contaminations from the great Central European cultures of the 1900s. Inspired by this, Enigma brought into the world  jewelry series with a strong design identity and with a very exceptional mosaic carpet movement of the art pieces.  

Multi symbolism presents in Giorgio Bulgari’s collections. It has been taken the most strong, powerful, self-confident and sensitive representatives such as Lion, Eagle, Heart, Kiss, Man and Woman Faces. 

Giorgio Bulgari has a very individual approach to luxury and correspondingly, individual taste, not a price, is the real divide.

“Private” hotel

November 14, 2008 at 2:55 pm | In Geneva, Hotels, Luxury | Leave a Comment
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Completed in 1872, the Hotel d’Angleterre is the work of the famous architect Anthony Krafft and belongs to the historic sites of the city of Geneva. Nowadays it has 40 luxurious decorated rooms and 5 suites, including magnificent Presidential Suite, most of which have a spectacular view of Lake Geneva and the Mont Blanc.

The popularity of the Hotel was instant. The combination of its excellent location, relaxed ambience, discrete luxury and small size created a unique “private” hotel. Over the years the hotel had the opportunity to host a number of personalities seeking absolute privacy and luxury. 

The essential quality of hotel comes from its experienced team in the art of hospitality, guests are surrounded with fresh flowers daily and they will find  a generous selection of deluxe amenities, thoughtful extras and personal features that ensure comfort of guests. 

The ambitious restoration work in 1996 gave birth to this concept which combines the refined and charming of the new the mystery and magic of the old.

Admire the view. Windows…

November 14, 2008 at 2:38 pm | In Geneva, Luxury | Leave a Comment
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The aptly named WINDOWS restaurant of Hotel d’Angleterre is a desirable place for breakfast, lunch and dinner. Here is you will take pleasure in both – the entrancing panoramic views of the lake, famed fountain, the distant mountains plus the imaginative cuisine of  Philippe Audonnet in an  stylish, modern atmosphere accompanied by a jazz music. 

Philippe and his team in their international cuisine offer a broad range of gastronomic treats – their own sought-after specialties, worldwide favorites, and homely dishes to raise your spirit on a bitter midwinter day. Wonderful innovative cuisine is matched by an extensive wine list – with the hotel’s sommelier on hand you select your perfect match. 

The 2007 Gault & Millau and the Michelin Guides have consecutively placed Windows among the top restaurants in Geneva.

Windows is proud to be privately owned and run, and welcomes diner’s specific requests: assuming Windows has all ingredients, it will be gladly prepare dishes to your individual specification.

Italian Delicious. Il LAGO….

November 14, 2008 at 12:26 pm | In Geneva, Luxury | Leave a Comment
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With a celebrity clientele and exquisite cuisine accompanied by exceptional Italian, French and Swiss wines, including a selection from several boutique vineyards,  IL LAGO restaurant of Four Seasons des Bergues is beloved by Genovese and a MUST destinations for anyone who admires the outstanding first class professional service in an intimate, serene quality atmosphere as well as who has passion for Italian delicious. The restaurant has two dinning room. Guests are greeted before embarking on this culinary journey by a hand-painted fresco in the style of 17th century Italian landscape.

Il Lago features Marco Garfagnini’s fashion menu of the northern Italian specialities. His cuisine is evidently of Italian inspiration. He admits to a weakness, both from cultural and personal experience, for pasta in all its forms. Not surprising, his most original creations can be found: tortelli with cheese, lemon and mint, and shrimp ravioli with crab sauce. Beyond everything, Marco is after to create the finest concoctions whatever their origins. His fish and meat dishes are influenced primary by France where, the chief maintains, “they know how to prepare these products better than in Italy”.

Adjoining Il Lago, the Bar des Bergues opens on stunning views over Quai des Bergue and the lake from soaring bay windows. The bar with its theme evenings, is the ideal place to experience a relaxing after-work drink. In warmer weather, cocktails or lights fare may be enjoyed on the Terrace, overlooking the lake.

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